Swiss Cheese
The Philodendron Swiss Cheese (Monstera adansonii) is known for its uniquely perforated, heart-shaped leaves. These natural holes give the plant its name and add an exotic touch to any indoor space. Compact, beautiful, and thriving indoors, this comes in a 4" pot, with an option to upgrade to one of our finished 5" pots.
Care Instructions:
- Light: Prefers bright indirect light; avoid direct sunlight, which may scorch the leaves.
- Water: Water when the top inch of soil feels dry. Ensure proper drainage to avoid root rot.
- Temperature: Ideal in temperatures between 65°F and 80°F. Keep away from cold drafts.
- Humidity: Enjoys high humidity. Mist occasionally or place near a humidifier for optimal growth.
- Fertilizer: Feed monthly during spring and summer with a balanced liquid fertilizer.
- Soil: Look for soil specific to houseplants that drains well.
- Pets: Keep away from pets.
Why You’ll Love It: The Philodendron Swiss Cheese is admired for its striking, fenestrated leaves, adding a touch of tropical elegance to your home. Its compact size and eye-catching foliage make it a perfect addition to small spaces or as part of a more extensive plant collection.
Shipping: Each plant is carefully packaged to ensure it arrives safely and in excellent condition. Please keep the package, plant, pot, and soil if damaged so we can issue a claim. We do not offer refunds or returns, but we will send a new plant upon approval of the claim.